There is smoked paprika, but this is the only bourbon smoked paprika. Bourbon Smoked Paprika is domestically harvested and handpicked from a family-owned farm in New Mexico. Slow-smoked in small...

Bourbon Smoked Pepper is a quarter cracked Malabar pepper that is slow-smoked using barrel staves that once held some of Kentucky’s finest bourbon. Packed with smoky flavor and aroma, this Bourbon...

These pecans are sweet and savory with a hint of spice.  Perfect for cheese trays, salads and of course as an accompaniment of your favorite bourbon cocktail! These pecans are seasoned with...

Bourbon Smoked Chef’s Blend combines sea-salt, quarter cracked pepper and paprika that has been slow-smoked over oak bourbon barrel staves. The finest demerara sugar, garlic, and parsley is added to...

Bourbon Smoked Sea Salt is pure, solar-evaporated and domestically harvested from the Pacific Ocean. The large crystals are slow smoked in small batches by hand, using repurposed bourbon barrel...

Bourbon Smoked Sea Salt and Bourbon Smoked Pepper create just the right amount of heat to keep you reaching for more. Enjoy these peanuts alongside your favorite bourbon cocktail. #eatyourbourbon

Perk up your beef, poultry, seafood and vegetables with Bourbon Smoked Chili & Coffee Rub. Created with Safai’s coffee beans and a blend of bourbon-smoked mild chilies and spices from Bourbon...

The best Bourbon-Smoked, all-time favorites – gift packed! Bourbon Barrel Foods’ spices are smoked low-and-slow with Bourbon Barrel Staves once used for making Kentucky’s finest Bourbon. Bourbon...